A party in it’s self or served with pre-lunch/dinner party drinks.
Our canapés are hand finished and served on a myriad of trays and dishes,
from coloured lacquer trays, slate & marble, to Japanese steamer basket
lined with banana leaves.
Mini cottage pie
Boneless pieces of chicken sate with peanut sauce dip
Local smoked salmon on rye bread with lemon parsley butter
Mini tomato and basil quiches
Bite-size vegetable filled spring rolls with sweet chilli sauce
Smoked fish & chive pillows
Mini chicken tikka kebabs
Crostini topped with rare beef and Dijon crème fraiche
Spiced Indian crab & rice spoons
Mini vegetable samosas with mango
Mini Yorkshire puddings filled with rare roast beef & horseradish
Gazpachio soup sip served in mini shot glasses
Chinese china spoons
(China spoon filled with sliced & rolled Chinese spice sirloin of beef with spring
onion, cucumber & topped with hoi sin sauce)
Local smoked salmon, roquette and cream cheese wraps
Salmon fish cakes with chive crème fraiche
Tomato ragu & baby mozzarella crostini
Quails eggs with celery salt
Mini basil & Parmesan scones
Baked oysters with mild roast garlic butter
Minted lamb kebabs with cucumber yoghurt dip
Mini cheese beef burgers
Own recipe pork and cider sausages on a bed of grain mustard mash